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Ratatouille

Ratatouille

Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Main Course, Side Dish
Servings 6 people

Ingredients
  

  • 2 medium onions, chopped
  • 2 medium green peppers, chopped
  • 1 clove garlic, minced
  • 1 medium eggplant, peeled and cut 3/4 inch slices
  • 2 medium zucchini, cut crosswise into 1/4 inch slices
  • 5 medium tomatoes, peeled and chopped
  • 1/4 cup parsley, chopped
  • 2 tsp salt
  • 1/2 cup pimento olives, sliced
Keyword ratatouille